Char-Broil vs Weber: A Smokin’ Showdown of Grills

Discover the ultimate battle between Char-Broil and Weber, two leading grill brands renowned for their unmatched quality and performance. Dive into this sizzling showdown as we compare their features, durability, and grilling prowess. Whether you’re a seasoned grill master or a backyard enthusiast, join us to uncover which brand reigns supreme in the world of outdoor cooking.

Char Broil vs Weber – A Showdown of Old Favorites

Char Broil vs Weber – A Showdown of Old Favorites

When it comes to gas grills, Char Broil and Weber are two long-standing favorites in the industry. While both brands offer a wide range of products across various price points, there are some key differences to consider.

Weber is known for creating high-quality, efficient, and durable grills, albeit at a slightly higher price point. They have a rich history of innovation and offer features like metallic flavor bars that enhance the flavor of food and eliminate flare-ups.

On the other hand, Char Broil focuses on providing budget offerings that are easy to use and affordable. They excel in zonal cooking with many grills offering multiple cooking zones for different functions. Char Broil grills also heat up quickly.

Both companies have outsourced their manufacturing operations to China, but they have maintained their standards of quality. Weber has even introduced new portable models like the Traveler, while Char Broil has been in the BBQ business longer, with their first grill coming out in 1949.

In terms of specific models, we compared the Spirit II E-210 from Weber with the Performance 2 Burner from Char Broil at an entry-level price point. We also looked at the Spirit II E-310 from Weber and the Signature TRU-Infrared 3-Burner from Char Broil for those seeking more cooking space.

In conclusion, if you prioritize high-quality construction and premium features, Weber may be your best choice. However, if you’re on a limited budget and value simplicity and affordability, Char Broil could be a great option for you.

Introductory Line

For grilling enthusiasts, finding the perfect grill at the right price point is an important step in their BBQ journey. Char Broil and Weber are two established names in the industry that offer a lot of value to BBQ enthusiasts. In this article, we compare their offerings in three different price points to help you make a decision.

Char Broil has a long history in the BBQ business, with their first cast iron grill coming out in 1949. While they have introduced innovations like the TRU Infrared cooking system, their focus has shifted towards creating budget offerings that provide simple functionality at an affordable price. Char Broil grills are known for zonal cooking and heating up quickly. However, it’s worth noting that all Char Broil grills are now manufactured and assembled in China.

Weber has been creating excellent products since its inception and is known for its high quality and premium features. From basic models for beginners to feature-rich offerings preferred by professional chefs, Weber offers a range of options. Their Spirit and Genesis lines of grills are extremely popular due to their sturdy construction, large cooking area, and enhanced heat output. While most Weber grills are now manufactured in China, they still adhere to the same standards of quality.

In this comparison, we pit competing products from Char Broil and Weber at three different price points against each other. We discuss their features, characteristics, pros, and cons to help you make an informed decision. Our aim is not to tell you which product to buy, but to provide information and answer questions so that you can choose with some insight.

Mid-Range Line

In the mid-range line, both Weber and Char Broil offer grills that provide a good balance between price and features.

Weber’s Spirit II E-310 is a three-burner grill that offers a total cooking area of 529 square inches. Each burner puts out 10,000 BTU of heat, resulting in a total heat output of 30,000 BTU. The grill features an open cart design with ample storage space and two side tables for food prep. It also includes porcelain-enameled cast-iron grates that provide excellent heat transfer and longevity. Overall, the Spirit II E-310 is a reliable and durable grill that can handle larger meals.

On the other hand, Char Broil’s Performance 3 Burner is another solid option in this price range. It also has three burners that output a maximum heat of 24,000 BTU across a cooking area of 450 square inches. What sets this grill apart is its TRU-Infrared system, which evenly radiates heat and reduces flare-ups. This results in juicier and more flavorful cooking. The Performance 3 Burner also includes a side shelf burner with 150 square inches of space, perfect for searing or heating sauces.

Both grills offer great value for their price points and have their own unique features to consider based on your preferences.

Luxury Line

For those who are looking for a high-end and luxurious grilling experience, both Weber and Char Broil offer options that are worth considering.

Weber has the Summit series, which is known for its top-notch quality, exceptional performance, and innovative features. The Summit grills come in various sizes and configurations, offering a generous cooking area and powerful heat output. They are equipped with advanced technologies such as the Flavorizer bars, which enhance the flavor of food by catching drippings, and the Snap-Jet ignition system for quick and reliable start-ups. The Summit series also includes convenient features like LED fuel gauge, lighted control knobs, and a sear station burner for perfect searing.

On the other hand, Char Broil offers its Signature series as their luxury line of grills. These grills are designed to provide a premium grilling experience with their high-quality construction and advanced features. The Signature series boasts durable stainless steel construction, powerful burners with precise temperature control, and an infrared cooking system for even heat distribution. These grills also come with additional features such as side burners, rotisserie kits, and built-in temperature gauges.

In conclusion, both Weber and Char Broil offer luxury grills that cater to different preferences and needs. Whether you choose Weber’s Summit series or Char Broil’s Signature series, you can expect exceptional performance, durability, and premium features that will elevate your grilling experience.

Char Broil

Char Broil

Char Broil has a long history in the BBQ industry, with their first cast iron grill being released in 1949. They are known for creating affordable and convenient products that are easy to use. While they used to focus on creating innovative offerings, their current focus is on budget grills that provide simple functionality at a lower price point.

Char Broil grills are designed with zonal cooking in mind, offering multiple cooking zones for different functions. They also heat up quickly, making them ideal for those who want to get started immediately. However, it’s important to note that all Char Broil grills are now manufactured and assembled in China, even though they have a long history of being made in the US.

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Weber

Weber is a well-established name in the grilling industry and is known for creating high-quality, efficient, and durable products. They offer a wide range of grills and smokers, catering to both beginners and professional chefs. The Spirit and Genesis lines of grills are particularly popular due to their sturdy construction, great features, and excellent customer service.

Weber grills have a larger cooking area and more heat output compared to competing models. They also make use of metallic flavor bars, which enhance the flavor of food by catching drippings and eliminate flare-ups. While Weber has outsourced a majority of its manufacturing to China, they have maintained their standards of quality.

One notable offering from Weber is the Spirit II E-210, which is an entry-level model in their new and improved Spirit line. It offers a large cooking area of 450 square inches, separated into primary cooking area and a warming rack. The grill features the GS4 grilling system, porcelain-enameled cast-iron cooking grates, and foldable side tables for prepping and storing food.

Char Broil vs Weber – Comparison Review

When it comes to gas grills, both Char Broil and Weber are well-known brands that offer a wide range of products at various price points. However, there are some key differences between the two.

Weber is known for creating high-quality, efficient, and durable grills, although they tend to be more expensive. On the other hand, Char Broil offers more budget-friendly options but may have some compromises in terms of quality.

One area where Weber has an advantage is in portable gas grills. They regularly launch new models like the popular Traveler, while Char Broil does not compete in this area.

In terms of history, Char Broil has been in the BBQ business longer than Weber, with their first grill coming out in 1949. Over time, Char Broil has shifted its focus to providing budget offerings that are easy to use and affordable.

Weber also has a rich history of creating excellent products since its inception. They offer a range of grills and smokers with a focus on quality and premium features. The Spirit and Genesis lines are particularly popular for their sturdy construction and great features.

Both Char Broil and Weber have outsourced a majority of their manufacturing to China. While some products are still assembled in the US for both brands, most components are now made in China.

Overall, both Char Broil and Weber offer great options for gas grilling enthusiasts. It ultimately depends on your specific needs and budget when deciding between the two brands.

Introductory Line Comparison: Weber Spirit II E-210 vs CharBroil Performance 2 Burner

When it comes to entry-level gas grills, the Weber Spirit II E-210 and the CharBroil Performance 2 Burner are two popular options. Both offer affordable prices and basic features, but there are some key differences to consider. In this comparison, we will examine the cooking area, heat output, design, and additional features of each grill to help you make an informed decision.

Weber Spirit II E-210 review

The Weber Spirit II E-210 is an entry-level model of the new and improved Spirit line. It offers a large cooking area of 450 square inches, with 360 square inches for primary cooking and a 90 square inch warming rack. The grill features a two-burner design with a maximum heat output of 26,500 BTU. It has an open cart design for easy accessibility to tools and utensils, with storage space on both sides. The grill also comes with foldable side tables for prepping and storing food, as well as the GS4 grilling system, porcelain-enameled Flavorizer bars, grease management, and porcelain-enameled cast-iron cooking grates.

Overall, the Weber Spirit II E-210 is a high-quality and durable grill with great features. It is perfect for those who don’t need to cook large amounts of food but still want a reliable solution. The grill provides ample cooking space and heat output, making it suitable for various BBQ needs.

What We Like

– Both Char Broil and Weber offer a wide range of gas grills to choose from, catering to different budgets and needs.
– Weber is known for creating high-quality, efficient, and durable products, while Char Broil provides more budget-friendly options.
– Char Broil grills are easy to use, affordable, and convenient, with a focus on zonal cooking and quick heating.
– Weber grills have a focus on providing customers with larger cooking areas and more heat output than competing models.
– Both brands have outsourced their manufacturing to China but maintain the same standards of quality.
– The Spirit II E-210 from Weber is an entry-level model with a large cooking area, durable construction, and innovative features like the GS4 grilling system.
– The Performance 2 Burner from Char Broil is an affordable option for beginners, offering a smaller cooking area but excellent BTU per square inch value.
– The Spirit E-310 from Weber strikes a middle ground between small size and adequate cooking area, with three burners and sturdy construction.
– The Signature TRU-Infrared 3-Burner from Char Broil implements the unique TRU-Infrared system for even heat distribution and juicier cooking.

What We Don’t Like

One downside of the Weber grills is that they tend to be more expensive compared to Char Broil. While Weber offers high-quality and durable products, this comes at a higher price point. So, if you are on a tight budget, Char Broil might be the better option for you.

Another drawback of both brands is that a majority of their grills are now manufactured in China. This may be a concern for some consumers who prefer products that are made in the USA or have manufacturing operations closer to home.

Additionally, some users have reported that certain Weber models have issues with rusting over time. While Weber is known for its quality construction, it seems that there may be some inconsistencies in terms of durability.

CharBroil Performance 2 Burner review

The CharBroil Performance 2 Burner is an attractive and affordable option for those who are looking to enter the world of BBQ on a limited budget. With its smaller size and excellent BTU per square inch value of 80, this grill allows you to cook your food quickly and develop those sought-after grill marks. It offers a total cooking area of 400 square inches, with 300 square inches of primary cooking area and a warming rack measuring 100 square inches.

The two burners provide a maximum heat output of 24,000 BTU, which is sufficient for most grilling needs. The open cart design provides quick accessibility to all your tools and utensils, while the foldable shelves can be used for prepping or holding food. The temperature gauge mounted on the lid allows for easy monitoring of cooking temperatures, and the four lockable casters provide supreme maneuverability. Overall, the CharBroil Performance 2 Burner offers great value for money and is a solid choice for beginners.

What We Like

– Both Char Broil and Weber offer a wide range of gas grills to choose from, catering to different budgets and needs.

– Weber is known for its high-quality, efficient, and durable products, while Char Broil provides more budget-friendly options.

– Char Broil grills are easy to use, affordable, and convenient, with a focus on zonal cooking and quick heating.

– Weber grills have a focus on larger cooking areas and more heat output, along with features like metallic flavor bars to enhance flavor and prevent flare-ups.

– Despite outsourcing their manufacturing operations to China, both brands have maintained their standards of quality.

What We Don’t Like

One downside of the Char Broil Performance 2 Burner is that it does not come with the same level of durability and build quality as the Weber grills. The materials used in its construction are not as sturdy, which can affect its longevity and overall performance.

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The Spirit II E-210 from Weber may be on the smaller side, which means it may not be suitable for cooking large amounts of food at once. If you regularly host large gatherings or cook for a large family, you may find the cooking area to be insufficient.

The Char Broil Signature TRU-Infrared 3-Burner Grill has a unique cooking system with infrared technology. While this can provide many benefits such as even heat distribution and reduced flare-ups, it may also take some time to get used to if you are accustomed to traditional gas grilling methods.

Mid-Range Line: Weber Spirit E-310 vs CharBroil Performance Infrared 3-burner

The Weber Spirit E-310 is a mid-range grill that offers a larger cooking area and more heat output compared to the entry-level models. With three burners putting out 10,000 BTU of heat each, this grill has a total heat output of 30,000 BTU spread over a cooking area of 529 square inches. It also features an externally mounted fuel tank with a large and easy-to-read fuel gauge. The open cart design provides ample storage space and two side tables create a convenient workspace for food preparation.

The CharBroil Performance Infrared 3-burner is another mid-range option that stands out due to its implementation of the TRU-Infrared system. This system evenly radiates heat across the grill, resulting in greater temperature control and fuel efficiency. The main cooking area measures 450 square inches with three burners offering a maximum heat output of 24,000 BTU. Additionally, there is a side shelf burner with 150 square inches of space and a maximum heat output of 10,000 BTU.

Weber Spirit E-310 review

The Weber Spirit E-310 is a three-burner gas grill that offers a good balance between size, cooking area, and features. With a total cooking area of 529 square inches, including a spacious warming rack, this grill provides plenty of space to cook larger meals. The three burners output 10,000 BTU each, producing a total heat output of 30,000 BTU. This allows for efficient and even heating across the grill.

One notable feature of the Weber Spirit E-310 is its open cart design, which provides ample storage space for tools and accessories. The sturdy construction ensures durability and longevity. The grill also includes two foldable side tables that can be used for food prep and six integrated hooks for convenient hanging of cooking tools.

The porcelain-enameled cast-iron grates not only provide excellent heat transfer but also offer versatility with their reversible design. Users can choose between a thin side for delicate cuts of meat or a wide side for larger pieces. Overall, the Weber Spirit E-310 is a reliable and high-quality gas grill that delivers excellent performance.

What We Like

– Both Char Broil and Weber offer a wide range of products across various price points, allowing customers to find a grill that fits their needs and budget.
– Weber is well-known for creating high-quality, efficient, and durable grills. They are often preferred by professional chefs.
– Char Broil provides more budget offerings, making it easier for BBQ enthusiasts to gain entry into the gas grill realm.
– Char Broil grills are known for heating up quickly and offering zonal cooking with multiple cooking zones.
– Weber grills make use of metallic flavor bars to enhance the flavor of food and eliminate flare-ups.
– Despite outsourcing manufacturing to China, both Char Broil and Weber have maintained their standards of quality.

What We Don’t Like

One drawback of Char Broil grills is that they often come with lower-quality materials and construction compared to Weber grills. This can result in a shorter lifespan and less durability.

Another downside of Char Broil grills is that they may not have as many advanced features or high-end options compared to Weber. If you’re looking for a grill with all the bells and whistles, you may be better off choosing a Weber model.

Lastly, some users have reported issues with uneven heat distribution on certain Char Broil models, which can affect the cooking performance and result in food not being cooked evenly.

CharBroil Performance Infrared 3-burner review

The CharBroil Performance Infrared 3-burner grill is a unique and innovative option for grilling enthusiasts. With its TRU-Infrared system, this grill provides even heat distribution and greater control over temperature. The main cooking area offers 450 square inches of space, providing ample room for grilling a variety of foods.

In addition to the three burners, this grill also features a side shelf burner that can be heated up to 10,000 BTU. This extra burner offers an additional 150 square inches of cooking space, perfect for searing meats or quickly heating up side dishes.

The TRU-Infrared system not only helps with temperature control but also reduces flare-ups and promotes juicier and more flavorful cooking. This makes the CharBroil Performance Infrared 3-burner grill a great choice for those looking for efficient and high-quality grilling.

What We Like

– The Weber Spirit II E-210 offers a large cooking area for its size, making it perfect for those who don’t need to cook large amounts of food at once.

– The Char Broil Performance 2 Burner is extremely affordable and provides a good cooking area with excellent BTU per square inch value.

– The Weber Spirit E-310 has three burners and a larger cooking area, making it a great choice for those who want to cook larger meals.

– The Char Broil Signature TRU-Infrared 3-Burner Grill implements the unique TRU-Infrared system, resulting in greater control over temperature and juicier, more flavorful cooking.

What We Don’t Like

One of the drawbacks of Char Broil grills is that they tend to have a shorter lifespan compared to Weber grills. This is due to the fact that Char Broil focuses on providing budget offerings, which means they may cut corners in terms of durability and construction. While Char Broil grills are still considered affordable and convenient, they may not be as durable or long-lasting as Weber grills.

Another downside of Char Broil grills is that they are all manufactured and assembled in China. While this has allowed Char Broil to keep their prices down, it may raise concerns for those who prefer products made in the USA or other countries with stricter quality control regulations.

When it comes to Weber grills, one potential drawback is their higher price point. Compared to Char Broil, Weber grills are generally more expensive. However, this higher price tag comes with the assurance of high-quality construction, durability, and excellent customer service. If budget is a major concern, Weber grills may not be the best choice.

Additionally, despite being headquartered in the USA, most Weber grills are now manufactured and assembled in China. While they have maintained their standards of quality even after outsourcing production, some customers may prefer products that are entirely made in the USA.

Luxury Line: Weber Genesis E-325 vs Char Broil Performance 4-Burner

The Weber Genesis E-325 is a high-end gas grill that offers exceptional quality, durability, and performance. It features four burners that can output a maximum heat of 48,000 BTU, providing ample power for cooking large meals. The cooking area is spacious, with 513 square inches of primary cooking space and an additional 156 square inches on the warming rack. The grill also comes with stainless steel flavorizer bars and porcelain-enameled cast-iron cooking grates for excellent heat retention and distribution. Other notable features include a built-in fuel gauge, side tables with integrated tool hooks, and two all-weather wheels for easy mobility.

On the other hand, the Char Broil Performance 4-Burner is a more budget-friendly option in the luxury line category. It offers four burners that can output a maximum heat of 36,000 BTU, which is slightly lower than the Weber Genesis E-325 but still sufficient for most grilling needs. The cooking area is generous as well, with 425 square inches of primary cooking space and an additional 150 square inches on the swing-away warming rack. The grill features porcelain-coated cast-iron grates for improved heat retention and durability. It also has foldable side shelves, a temperature gauge on the lid, and four lockable casters for easy maneuverability.

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In terms of quality and performance, the Weber Genesis E-325 stands out with its superior construction materials and craftsmanship. It is known for its longevity and ability to withstand harsh weather conditions. The Char Broil Performance 4-Burner offers good value for money but may not be as durable or have the same level of performance as the Weber grill.

Ultimately, choosing between these two luxury line grills depends on your budget and specific needs. If you prioritize premium features, durability, and long-term investment, the Weber Genesis E-325 is the better choice. However, if you are looking for a more affordable option that still delivers decent performance, the Char Broil Performance 4-Burner can be a suitable alternative.

Weber Genesis E-325 review

The Weber Genesis E-325 is a versatile and high-quality grill that offers a wide range of features and capabilities. With its three burners, it provides a total heat output of 42,000 BTU, which is more than enough to cook a variety of foods with precision and efficiency. The main cooking area measures 513 square inches, giving you plenty of space to grill large quantities of food at once.

One standout feature of the Genesis E-325 is its sear station burner, which can reach temperatures up to 9,000 BTU and is perfect for achieving those beautiful grill marks and caramelization on your steaks or other meats. Additionally, the side burner offers additional cooking space and versatility for preparing sauces or side dishes while grilling.

The grill features Weber’s trademark Flavorizer bars, which help enhance the flavor of your food by catching drippings and creating smoke when they vaporize. This adds an extra layer of smoky goodness to your grilled dishes. The porcelain-enameled cast-iron cooking grates are durable and provide excellent heat retention for even cooking.

The Weber Genesis E-325 also comes with convenient features like an easy-to-read fuel gauge, foldable side tables for prepping food, and six integrated hooks for hanging utensils. Its sturdy construction ensures durability and longevity, making it a reliable choice for grilling enthusiasts.

Overall, the Weber Genesis E-325 is a top-notch grill that delivers excellent performance and versatility. Whether you’re grilling for a small gathering or a large party, this grill can handle it all with ease. Its high-quality construction and thoughtful design make it worth the investment for any BBQ enthusiast.

What We Like

– Both Char Broil and Weber offer a wide range of products, features, and functionalities across various price points.

– Weber is known for creating high-quality, efficient, and durable products, while Char Broil provides more budget offerings with simple functionality.

– Char Broil grills are known for zonal cooking and heating up quickly, while Weber grills make use of metallic flavor bars to enhance flavor and eliminate flare-ups.

– Both brands have outsourced their manufacturing to China, but have maintained their standards of quality.

– The Spirit II E-210 from Weber is an entry-level model with a large cooking area, durable construction, and convenient features like foldable side tables.

– The Performance 2 Burner from Char Broil is an affordable choice with a smaller size and good BTU per square inch value.

– The Spirit II E-310 from Weber offers a middle ground between small size and adequate cooking area with three burners and sturdy construction.

– The Char-Broil Signature TRU-Infrared 325 offers the unique TRU-Infrared system for even heat distribution and juicier cooking.

What We Don’t Like

One drawback of Char Broil grills is that they tend to be less durable compared to Weber grills. Char Broil often uses lower quality materials in their construction, which can result in a shorter lifespan for the grill.

Another downside of Char Broil grills is that they may not offer as many advanced features or high-end options as Weber grills. While Char Broil focuses on providing budget-friendly options, this can mean sacrificing some of the bells and whistles that come with more expensive models.

Lastly, some users have reported issues with heat distribution and hot spots on Char Broil grills. This can lead to uneven cooking and may require more attention and adjustment while grilling.

Char Broil Performance 4-Burner review

The Char Broil Performance 4-Burner is a versatile and affordable option for those looking for a larger cooking area and more burners. With four burners, this grill provides a total cooking area of 575 square inches, with 425 square inches of primary cooking space and a warming rack of 150 square inches. Each burner has a maximum heat output of 10,000 BTU, creating a combined total heat output of 40,000 BTU.

This grill features an open cart design with ample storage space and foldable side shelves for prepping or holding food. It also includes a temperature gauge mounted on the lid and four lockable casters for easy mobility. The porcelain-coated cast-iron grates ensure even heat distribution and durability.

The standout feature of the Char Broil Performance 4-Burner is the TRU-Infrared system, which uses radiant heat to cook food evenly while minimizing flare-ups. This technology helps retain moisture in the food, resulting in juicier and more flavorful meals.

What We Like

– Both Char Broil and Weber offer a wide range of gas grills to choose from, catering to different needs and budgets.
– Weber is known for its high-quality, efficient, and durable products, while Char Broil provides more budget-friendly options.
– Char Broil focuses on zonal cooking with multiple cooking zones, while Weber offers larger cooking areas and more heat output.
– Both brands have outsourced their manufacturing to China but still maintain high standards of quality.
– The Spirit II E-210 from Weber is an entry-level model with a large cooking area, durable construction, and useful features like the GS4 grilling system.
– The Performance 2 Burner from Char Broil is an affordable option for beginners with a decent cooking area and foldable shelves for prepping food.
– The Spirit II E-310 from Weber is a middle ground between small size and adequate cooking area, perfect for convenient long-term use.
– The Signature TRU-Infrared 3-Burner from Char Broil uses the unique TRU-Infrared system for even heat distribution and juicier, more flavorful cooking.

What We Don’t Like

One drawback of Char Broil grills is that they tend to have a shorter lifespan compared to Weber grills. This is due to the fact that Char Broil focuses on creating budget offerings, which often means cutting corners on durability and construction. While they are still functional and efficient, you may need to replace a Char Broil grill sooner than you would a Weber grill.

Another downside of Char Broil grills is that they do not offer as many advanced features and functionalities as Weber grills. Char Broil’s focus on affordability means that they may not include high-end features like temperature control systems or built-in thermometers. If you are looking for a grill with more advanced capabilities, you may want to consider a Weber option instead.

Other Considerations

Other Considerations

When considering a gas grill, there are a few other factors to keep in mind. One important consideration is the warranty offered by the manufacturer. Both Char Broil and Weber offer warranties on their grills, but the length and coverage may vary. It’s worth checking the details of the warranty before making a purchase.

Another factor to consider is the availability of replacement parts and accessories. Weber has a wide range of replacement parts available for their grills, making it easier to repair and maintain them over time. Char Broil also offers replacement parts, but they may be more limited in comparison.

The size of the grill is also something to think about. If you have limited space or plan on taking your grill on camping trips or tailgating events, a smaller, portable option like the Weber Traveler may be more suitable. However, if you regularly cook for larger groups or need more cooking area, a larger grill like the Weber Genesis or Char Broil Performance 3-Burner might be a better choice.

In conclusion, both Char-Broil and Weber offer high-quality grills with their own unique features and benefits. While Char-Broil focuses on affordability and innovation, Weber emphasizes durability and precision. Ultimately, the choice between these two brands depends on individual preferences, budget, and specific grilling needs.

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