Discover the ultimate indulgence with Air Fryer Bang Bang Shrimp! This delectable dish combines the crispiness of air frying with the irresistible flavors of spicy mayo and succulent shrimp. Get ready to experience a mouthwatering explosion of taste that will leave you craving for more.

Air Fryer Bang Bang Shrimp

 

Air Fryer Bang Bang Shrimp is a simple and flavorful appetizer that can be made easily in an air fryer. The shrimp is breaded and cooked to perfection, then tossed in a delicious spicy sweet bang bang sauce. The recipe calls for just four ingredients for the sauce: mayo, sweet chili sauce, Sriracha, and honey. These ingredients are mixed together to create a tangy and slightly spicy sauce that complements the crispy shrimp perfectly.

To make the breaded shrimp, start by creating three dipping stations: one with flour, one with beaten eggs, and one with breadcrumbs. Dredge the shrimp in flour, dip it in eggs, and coat it with breadcrumbs. Place the breaded shrimp in the air fryer basket without overcrowding them. Cook the shrimp at 400 degrees F for 3 minutes on each side until they are crispy and golden brown.

While the shrimp is cooking, mix up the bang bang sauce by combining mayo, sweet chili sauce, Sriracha, and honey in a bowl. Once the shrimp is done cooking, toss them in a bowl with the bang bang sauce until they are fully coated. Serve these delicious crispy shrimp as an appetizer or as part of a meal with rice or cauliflower rice.

Why Use an Air Fryer

An air fryer is an incredibly easy way to cook just about anything. It cooks food super fast and well, without the need for oil or deep frying. It is a convenient tool that allows you to make healthier versions of your favorite fried foods at home with less mess and fuss. The hot air rapidly circulates around the food, making it crispy – similar to deep frying but without the added oil.

You can use an air fryer to make amazing crispy shrimp, like this Bang Bang Shrimp recipe. By using the air fryer, you can achieve perfectly cooked and crispy shrimp in just 6 minutes. The process is simple: bread the shrimp in flour, egg, and breadcrumbs, lay them in the air fryer basket without overcrowding, and cook for 3 minutes on each side at 400 degrees F.

Using an air fryer not only saves time but also allows you to enjoy your favorite fried foods with fewer calories and less fat. It’s a versatile kitchen appliance that can be used for various recipes, from appetizers like Bang Bang Shrimp to main dishes like salmon or chicken & shrimp fried rice.

Ingredients in Bang Bang Shrimp

This recipe for Bang Bang Shrimp requires the following ingredients:

  • Raw shrimp, shelled, cleaned, and deveined
  • Flour
  • Bread crumbs (preferably panko bread crumbs)
  • Mayonnaise
  • Sriracha sauce
  • Honey
  • Salt and pepper (for seasoning the flour)

To make the breading for the shrimp, you’ll need three shallow bowls. In one bowl, mix together flour, salt, and pepper. In another bowl, beat an egg. And in the third bowl, place the breadcrumbs.

Once you have all your ingredients ready, you can begin coating the shrimp. Start by dipping each shrimp into the flour mixture to coat it evenly. Then dip it into the beaten egg and finally coat it with breadcrumbs.

In addition to these ingredients for the shrimp itself, you’ll also need a few simple pantry staples to make the tangy and spicy bang bang sauce: mayonnaise, sriracha sauce, and honey. Mix these three ingredients together to create a flavorful sauce that complements the crispy shrimp perfectly.

How to Make Bang Bang Shrimp in the Air Fryer

 

To make bang bang shrimp in the air fryer, you will need raw, shelled, cleaned, and deveined shrimp. Any size of shrimp works fine, but medium-sized shrimp are recommended for appetizer-sized portions. Start by creating three different dipping stations: one for flour, one for egg, and one for breadcrumbs. Coat the shrimp in flour, then dip it in the egg mixture, and finally coat it with breadcrumbs.

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Preheat the air fryer to 400 degrees F for 3-5 minutes. Lightly spray the air fryer basket with oil and place the breaded shrimp in the basket, making sure they are not touching each other. Cook for 3 minutes on one side and then flip the shrimp over to cook for an additional 3 minutes on the other side. If you are using larger shrimp, you may need to cook them for a longer time.

While the shrimp is cooking, mix together mayo, sweet chili sauce, Sriracha, and honey to create the bang bang sauce. Once the shrimp is cooked through and crispy, toss them in a bowl with the sauce to fully coat them. Serve hot as an appetizer or with rice or cauliflower rice to turn it into a meal.

The Steps

To cook breaded shrimp in the air fryer, you will need to follow these steps:

1. Start by breading the shrimp in a 3-step process. Create three different dipping stations: one for flour, one for egg, and one for breadcrumbs. Dredge the shrimp through the flour, then dip it in the egg, and finally coat it with breadcrumbs.

2. Lay the breaded shrimp in the air fryer basket, making sure they are not touching each other. Crowding the basket will prevent the shrimp from becoming crispy.

3. Preheat the air fryer to 400 degrees F for 3-5 minutes. Lightly spray the air fryer basket with oil and place the shrimp in the basket, leaving space between each piece. Also lightly spray the tops of the shrimp.

4. Cook the shrimp in the air fryer for 3 minutes on one side, then flip them over and cook for an additional 3 minutes on the other side. The cooking time may vary depending on the size of your shrimp.

5. While the shrimp is cooking, quickly mix up the sauce by combining mayo, sweet chili sauce, Sriracha, and honey in a bowl.

6. Once cooked, toss the shrimp in a bowl with the sauce to fully coat them.

7. Serve your crispy breaded shrimp with bang bang sauce as an appetizer or pair it with rice or cauliflower rice to turn it into a meal.

By following these steps, you can easily make delicious crispy breaded shrimp using an air fryer.

What Shrimp To Use

For this recipe, you can use raw, shelled, cleaned, and deveined shrimp. Any sized shrimp will work fine, but medium-sized shrimp are recommended for the best appetizer-sized Bang Bang Shrimp. If you prefer larger shrimp, you may need to cook them for an additional minute or two to ensure they are cooked through.

It is recommended to use fresh raw shrimp that is already shelled and cleaned to save time. However, if you have the time and prefer to do it yourself, you can purchase shrimp with the shells on and shell and clean them before breading. Frozen shrimp can also be used, but they must be thawed first in order for the flour, egg, and breadcrumbs to adhere properly.

Frequently Asked Questions

 

Q: How long does it take to cook breaded shrimp in the air fryer?

A: The cooking time for breaded shrimp in the air fryer is typically 3 minutes on each side at a temperature of 400 degrees Fahrenheit. However, the cooking time may vary depending on the size of the shrimp.

Q: What is Bang Bang Sauce made of?

A: Bang Bang Sauce is made with mayonnaise, sweet chili sauce, Sriracha, and honey. These ingredients combine to create a spicy and sweet sauce that pairs perfectly with crispy shrimp.

Q: Can I use frozen shrimp in the air fryer?

A: Yes, you can use frozen shrimp in the air fryer. However, it is important to thaw the shrimp first before breading them. Frozen shrimp will not properly adhere to the flour, egg, and breadcrumb coating.

How long does it take to cook breaded shrimp in the air fryer?

To cook breaded shrimp in the air fryer, it takes about 6 minutes total. First, you need to bread the shrimp by coating them in flour, dipping them in egg, and coating them with breadcrumbs. Then, place the breaded shrimp in the air fryer basket without touching each other and cook at 400 degrees F for 3 minutes. Flip the shrimp over and cook for an additional 3 minutes. The cooking time may vary depending on the size of the shrimp you are using.

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Once the shrimp is cooked, you can toss them in a bowl with the bang bang sauce, which is made from mayo, sweet chili sauce, Sriracha, and honey. This adds a spicy and sweet flavor to the crispy shrimp. Serve the breaded shrimp with rice or cauliflower rice as a delicious appetizer or turn it into a meal.

Overall, cooking breaded shrimp in the air fryer is a quick and easy process that results in perfectly crispy and flavorful shrimp without the need for deep frying.

What is bang bang sauce?

Bang bang sauce is a flavorful sauce that is typically served with shrimp. It is made with mayonnaise, sweet chili sauce, sriracha, and honey. The combination of these ingredients creates a spicy-sweet flavor profile that pairs perfectly with crispy shrimp. The sauce is easy to make and can be prepared in just one minute. Simply mix together the mayo, sweet chili sauce, sriracha, and honey until well combined. The result is a delicious sauce that adds an extra kick to the already tasty breaded shrimp.

The origin of bang bang sauce can be traced back to the popular shrimp appetizer at Bonefish Grill. This dish became so famous that it sparked a “bang bang” revolution, with many people creating their own versions of the sauce to use with various recipes. The beauty of this sauce is its versatility – it can be used as a dipping sauce for shrimp or other seafood, as a dressing for salads or sandwiches, or even as a condiment for burgers or tacos.

Overall, bang bang sauce is a simple yet flavorful addition to any dish. Its spicy-sweet taste complements the crispy texture of breaded shrimp perfectly, making it a popular choice for appetizers or meals alike.

Air Fryer Bang Bang Shrimp

Air Fryer Bang Bang Shrimp

Air Fryer Bang Bang Shrimp is a simple and flavorful dish that can be made quickly in an air fryer. This recipe recreates the popular shrimp appetizer from Bonefish Grill, featuring crispy shrimp coated with a spicy sweet bang bang sauce. The air fryer is the perfect tool for cooking the shrimp, as it cooks food quickly and evenly without the need for excessive oil or deep frying.

To make Air Fryer Bang Bang Shrimp, you will first need to bread the shrimp in a three-step process using flour, egg, and breadcrumbs. The shrimp are then placed in the air fryer basket with enough space to allow them to become crispy. Cook the shrimp at 400 degrees F for 3 minutes on each side, flipping halfway through. While the shrimp is cooking, prepare the bang bang sauce by combining mayo, sweet chili sauce, Sriracha, and honey.

Once the shrimp is cooked, toss them in a bowl with the bang bang sauce to fully coat them. Air Fryer Bang Bang Shrimp can be served as an appetizer or turned into a meal by pairing it with rice or cauliflower rice. This recipe is quick and easy to make, and it yields deliciously crispy shrimp with a flavorful kick.

Ingredients

– Raw, shelled, cleaned, and deveined shrimp

– Flour

– Bread crumbs (preferably panko)

– Mayonnaise

– Sweet chili sauce

– Sriracha

– Honey

For the sauce

For the sauce, you will need four simple ingredients: mayonnaise, sweet chili sauce, Sriracha, and honey. These ingredients combine to create a spicy and sweet flavor that pairs perfectly with the crispy shrimp. To make the sauce, simply mix all of the ingredients together in a bowl until well combined. It only takes a minute to make and adds incredible flavor to the dish.

The Bang Bang Sauce is what really makes this appetizer special. It’s a creamy and tangy sauce that perfectly complements the crispy shrimp. The combination of mayonnaise, sweet chili sauce, Sriracha, and honey creates a balance of flavors that is both spicy and sweet. All you have to do is mix these four ingredients together in a bowl until well combined, and you have a delicious sauce that can be drizzled over the cooked shrimp or used as a dipping sauce.

To make the sauce for this Bang Bang Shrimp recipe, you will need four simple ingredients: mayonnaise, sweet chili sauce, Sriracha, and honey. These ingredients come together to create a flavorful and tangy sauce that pairs perfectly with the crispy shrimp. Simply mix all of the ingredients together in a bowl until well combined. The result is a creamy and slightly spicy sauce that adds an extra kick to the dish. Drizzle it over the cooked shrimp or use it as a dipping sauce for maximum flavor.

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Instructions

To cook breaded shrimp in the air fryer, follow these simple steps:

1. Prepare the shrimp: Start by coating the shrimp in flour, then dip it in the egg mixture, and finally coat it with breadcrumbs. Make sure to bread all the shrimp this way.

2. Preheat the air fryer: Preheat the air fryer to 400 degrees F for 3-5 minutes.

3. Cook the shrimp: Lightly spray the air fryer basket with oil and place the breaded shrimp in the basket, making sure they are not touching each other. Lightly spray the tops of the shrimp as well. Cook for 3 minutes, then flip the shrimp over and cook for an additional 3 minutes. If you are using larger shrimp, you may need to cook them for 4 minutes per side.

4. Make the sauce: While the shrimp is cooking, mix together mayo, sweet chili sauce, Sriracha, and honey in a bowl to make the bang bang sauce.

5. Coat the cooked shrimp: Once the shrimp is done cooking, toss them in a bowl with the bang bang sauce to fully coat them.

6. Serve and enjoy: Serve your crispy breaded shrimp with bang bang sauce as an appetizer or pair it with rice or cauliflower rice for a complete meal.

Note: Times may vary depending on the size of your shrimp. Also, make sure not to crowd the air fryer basket to allow proper circulation of hot air and ensure crispy results.

Equipment Needed

To make the breaded shrimp in the air fryer, you will need the following equipment:

  • Air Fryer: This is the main tool used to cook the shrimp. It circulates hot air around the food, making it crispy without the need for oil.
  • Fryer-Style Basket: This is where you will place the breaded shrimp in the air fryer. It allows air to circulate all around the shrimp, ensuring even cooking.
  • Shallow Bowls: You will need three shallow bowls to create a three-step breading process for the shrimp. One bowl for flour, one for egg, and one for breadcrumbs.
  • Cooking Spray: Lightly spraying the air fryer basket and tops of the shrimp with oil helps to achieve a crispy texture.
  • Bowl: A bowl is needed to toss the cooked shrimp in the bang bang sauce.

Notes

– The cooking time for breaded shrimp in the air fryer is 6 minutes, flipping halfway through. However, this may vary depending on the size of the shrimp.
– It’s important not to overcrowd the air fryer basket to ensure that the shrimp become crispy. Leave enough space between each shrimp.
– The bang bang sauce can be adjusted according to your taste preferences. If you like it spicier, add more sriracha. If you prefer it sweeter, add more honey.
– You can use any size of raw shrimp for this recipe, but medium-sized shrimp are recommended for appetizer portions.
– If using frozen shrimp, make sure to thaw them first before breading them. Frozen shrimp will not properly adhere to the flour, egg, and breadcrumb coating.
– Serve the breaded shrimp with rice or cauliflower rice for a complete meal option rather than just an appetizer.

Nutrition

The nutritional information for this Air Fryer Bang Bang Shrimp recipe can vary depending on the size of the shrimp used and any modifications made to the sauce. However, here is a general breakdown of the nutritional values:

  • Calories: The calorie content of this dish will depend on the serving size and the amount of sauce used. On average, a serving of breaded shrimp with sauce contains around 300-400 calories.
  • Protein: Shrimp is a good source of protein, with each serving providing approximately 20-25 grams.
  • Fat: The use of an air fryer significantly reduces the amount of oil needed for cooking, making this dish relatively low in fat. A serving typically contains around 10-15 grams of fat.
  • Carbohydrates: The breadcrumb coating adds some carbohydrates to this dish. Each serving contains about 20-25 grams of carbs.
  • Sugar: The bang bang sauce includes honey as a sweetener, contributing to its sugar content. One serving may contain around 5-10 grams of sugar.
  • Sodium: Depending on the ingredients used in the sauce, there may be some sodium present. It’s important to note that excessive sodium intake should be monitored for individuals with certain health conditions.

Please keep in mind that these values are approximate and can vary based on individual ingredients and portion sizes. It’s always recommended to check specific nutrition labels or consult a healthcare professional for personalized dietary advice.

In conclusion, air fryer bang bang shrimp offers a healthier and delicious alternative to traditional deep-fried versions. The air frying method ensures a crispy texture without excessive oil, making it a guilt-free indulgence. With its easy preparation and mouthwatering taste, this recipe is a must-try for seafood lovers looking for a lighter option.

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