Discover the ultimate outdoor cooking experience with the Blackstone Flat Top Grill! Since 2008, Blackstone has revolutionized outdoor dining with its flagship 36” griddle, perfect for family gatherings and friend get-togethers. Collaborating with professional chefs and passionate home cooks, Blackstone offers more than just cooking equipment—it provides the ideal solution to prepare a wide array of dishes right outside your door. Join the community of griddle lovers and create unforgettable memories with family and friends!
The Rise of Blackstone
Blackstone entered the outdoor cooking scene in 2008 when it released their original 36-inch flat-top griddle. The company’s mission was simple yet ambitious: to create efficient and functional griddles that bring family and friends together. What began as a single product has expanded into a diverse line of cooking solutions, catering to various needs and preferences.
By 2021, Blackstone’s popularity had surged to such heights that the company went public, following in the footsteps of other outdoor cooking giants like Traeger and Weber. Today, Blackstone stands as one of the most recognized names in the griddle cooking world, with their products becoming viral sensations on social media platforms like TikTok.
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Understanding the Blackstone Advantage
What exactly makes Blackstone flat-top grills so special? The answer lies in their thoughtful design and versatile functionality:
Cooking Surface and Heat Distribution
At the heart of every Blackstone Griddle is a cold-rolled steel cooking surface. This material is ideal for outdoor cooking as it provides exceptional heat retention and distribution. The flat-top design eliminates the gaps found in traditional grill grates, meaning no more lost food falling through to the flames below.
The cooking surface is powered by propane-fueled H-style or U-shaped burners that deliver consistent heat. Depending on the model, Blackstone grills offer anywhere from 12,500 BTUs on the smaller 17-inch models to an impressive 60,000 BTUs on the full-sized 36-inch versions.
Multiple Cooking Zones
One of the most appreciated features of larger Blackstone models is the presence of multiple cooking zones. With independently controlled burners, chefs can create distinct temperature areas on the same cooking surface. This allows for the simultaneous cooking of different foods at their optimal temperatures—searing steaks on high heat on one side while gently warming delicate items on the other.
Rear Grease Management System
Cleanup becomes significantly easier thanks to Blackstone’s patented rear grease management system. The slightly tilted cooking surface directs excess grease and food debris toward the back, where it’s collected in a removable grease cup. This design minimizes mess and simplifies the post-cooking cleanup process.
Read more: Weber Genesis E-325 Review
Blackstone Product Line Overview
Blackstone offers an impressive range of griddle sizes and configurations to suit different needs:
17-Inch Models
The smallest in the lineup, these portable units offer 280 square inches of cooking space—enough for 9 burgers, 4 steaks, 9 pancakes, or 12 eggs simultaneously. With a single H-style burner producing 12,500 BTUs, these compact griddles are perfect for camping, tailgating, or small patios. Pricing typically ranges from $169 for the standard model to $349 for versions with additional features like hoods and carts.
22-Inch Models
Stepping up in size, the 22-inch griddles provide 361 square inches of cooking area, accommodating 12 burgers, 9 steaks, 12 pancakes, or 12 eggs. These models feature two H-style burners delivering a combined 24,000 BTUs and two distinct cooking zones. Prices range from $249.99 to $399.99 depending on included accessories.
28-Inch Models
The 28-inch Blackstone flat-top grills offer a generous 524 square inches of cooking space—enough for 48 bacon strips, 33 eggs, 15 pancakes, 87 hot dogs, 21 burgers, or 18 steaks. These mid-sized units come with two H-style burners producing 34,000 BTUs total and are priced around $399.99 to $499 depending on configurations.
36-Inch Models
The flagship size in the Blackstone lineup provides an expansive 769 square inches of cooking area. With four independently controlled burners generating 60,000 BTUs, these griddles can handle 69 strips of bacon, 47 eggs, 21 pancakes, 126 hot dogs, 30 burgers, or 27 steaks at once. The 36-inch models typically cost between $499.99 and $999, with premium configurations reaching $1,299.
Specialty Models
Blackstone has expanded beyond standard griddles to offer innovative combinations:
- Blackstone flat-top grill with air fryer: These combination units feature an integrated air fryer alongside the traditional griddle surface, offering even more cooking versatility.
- Blackstone flat top and grill combo: Some models combine traditional grill grates with a flat top surface, providing the best of both worlds.
- Electric models: For those unable to use propane, Blackstone offers electric versions in 17-inch and 22-inch sizes.
Blackstone vs. Weber: Battle of the Flat Tops
Feature | Weber | Blackstone |
---|---|---|
Material Quality | Porcelain-enameled or stainless steel for better longevity | Carbon steel cooking surface with a powder-coated frame |
Heat Distribution | Excellent, though not as specialized | H-style burners effectively eliminate cold spots |
Price Point | Higher premium price, longer warranties | Generally more affordable alternative |
Product Range | Limited selection, but expanding | A wider variety of sizes and configurations |
Community | Supportive but less extensive | Strong following with many online resources and recipes |
Size Considerations: Blackstone flat top grill 28″ vs 36″
One of the most common dilemmas when purchasing a Blackstone griddle is choosing between the popular 28-inch and 36-inch models.
28-Inch Benefits:
- More affordable (typically $100-200 less than the 36-inch)
- Takes up less space on a patio or deck
- Easier to transport if mobility is a consideration
- Sufficient for most family meals (feeds 4-6 people comfortably)
- Uses less propane with two burners instead of four
- Still offers 524 square inches of cooking space
36-Inch Benefits:
- Expansive 769 square inches of cooking surface
- Four independent cooking zones instead of two
- Better for large gatherings and entertaining
- More accessories and shelf space
- Maximum cooking flexibility with more temperature zones
- The original and most popular Blackstone size
For most households, the 28-inch provides adequate space while saving money and storage space. However, frequent entertainers and those with large families may find the additional capacity of the 36-inch well worth the investment.
Popular Accessories for the Blackstone Experience
The right accessories can significantly enhance the griddle cooking experience. Some of the most popular Blackstone flat-top grill accessories include:
- Covers: A quality cover, like the Blackstone flat-top grill cove, is essential for protecting the griddle from the elements and extending its lifespan.
- Hood/Hard Cover: The Blackstone 28″ griddle and cover bundle includes a hard cover that protects the cooking surface and can help retain heat during cooking.
- Tool Kit: Specialized spatulas, scrapers, and squeeze bottles help make cooking and cleaning easier.
- Wind Guards: These shields prevent wind from affecting cooking temperatures and performance.
- Side Shelves: Extra preparation and serving space is always welcome when cooking outdoors.
- Carrying Case: For portable models, a dedicated carrying case makes transportation safer and more convenient.
- Basting Dome: These heat-retaining domes help melt cheese on burgers or steamed vegetables.
- Griddle Seasoning and Cleaning Kit: Specialized tools and conditioners help maintain the cooking surface.
Mastering Maintenance: Seasoning and Cleaning
Proper maintenance is crucial for getting the most out of a Blackstone griddle. The two most important aspects are seasoning and cleaning.
How to Season a Blackstone Flat Top Grill
Seasoning creates a natural non-stick surface and protects the steel from rust. Here’s the recommended process:
- Initial Cleaning: Wash the cooking surface with warm water to remove manufacturing residue. Dry thoroughly.
- Apply Oil: Coat the entire surface with a thin layer of high-heat oil (Blackstone’s conditioning oil, flaxseed, canola, or vegetable oil work well).
- Heat Treatment: Turn all burners to high and let the oil heat until it starts to smoke and change color.
- Cool Down: Turn off the heat and let the surface cool slightly.
- Repeat: Apply another thin layer of oil and repeat the heating process 3-4 more times.
The griddle will continue to develop its seasoning with each use, eventually forming a dark, non-stick patina that enhances flavor and protects the steel.
How to Clean a Blackstone Flat-Top Grill
Regular cleaning prevents food buildup and maintains optimal cooking performance:
- Scrape While Hot: After cooking, scrape the surface with a metal scraper to remove food residue.
- Wipe Down: Use paper towels to wipe away loosened debris and excess oil.
- Water Treatment (for stubborn residue): Pour water on the hot surface and use the scraper to loosen tough bits as the water steams.
- Final Oil Coat: Apply a thin layer of oil to protect the surface until next use.
- Grease Management: Empty the grease cup after each use to prevent overflow.
For rust issues that may develop with improper storage or maintenance:
- Heat the griddle to medium-high
- Apply oil generously
- Scrub with a grill stone or steel wool
- Wipe clean with paper towels
- Re-season the affected area
Culinary Possibilities: What Can You Cook?
The versatility of Blackstone flat-top grills is truly impressive. Here are just some of the popular Blackstone flat-top grill recipes and food categories:
Breakfast Options
- Pancakes, French toast, and crepes
- Scrambled eggs, omelets, and fried eggs
- Bacon, sausage, and ham
- Hash browns and breakfast potatoes
- Breakfast sandwiches and burritos
Lunch Favorites
- Smash burgers and cheeseburgers
- Grilled sandwiches and melts
- Philly cheesesteaks and sloppy joes
- Quesadillas and tacos
- Hot dogs and bratwurst
Dinner Entrees
- Steaks, pork chops, and chicken breasts
- Seafood (shrimp, fish fillets, scallops)
- Fajitas and stir-fries
- Hibachi-style meals
- Smoked sausages and kebabs
Sides and More
- Grilled vegetables and vegetable medleys
- Fried rice and noodle dishes
- Grilled fruits for dessert
- Flatbreads and thin-crust pizzas
- Toasted nuts and seeds
The flat cooking surface opens up possibilities that traditional grills simply can’t match, especially for foods that would typically fall through grates or require a pan.
Value Bundles and Package Deals
For those looking to maximize value, Blackstone offers several bundled options:
Blackstone 28″ Griddle Value Bundle
The Blackstone 28″ griddle value bundle 2-burner liquid propane flat top grill typically includes the standard griddle plus essential accessories like a cover, tool kit, and sometimes seasoning products, all at a discounted price compared to purchasing items separately.
Blackstone 28″ Griddle and Cover Bundle
The Blackstone 28″ griddle and cover bundle 2-burner liquid propane flat top grill pairs the popular mid-sized griddle with a matching hard cover to protect the cooking surface.
These bundles often represent the best value, especially for first-time griddle owners who need all the basics to get started.
Real-World Performance and Considerations
While Blackstone griddles offer impressive features and versatility, potential buyers should be aware of some practical considerations:
Material Longevity
The carbon steel cooking surface requires proper maintenance to prevent rust, especially in humid environments. The powder-coated steel frame may also show wear after several seasons of outdoor exposure. Some high-end alternatives from other brands utilize 304 stainless steel for better durability, though at significantly higher price points.
Warranty Coverage
Blackstone provides a standard one-year warranty on their griddles, with optional extensions available for smaller models. This is relatively short compared to premium outdoor cooking equipment, which might offer 5-year or even lifetime warranties on certain components.
Quality Control
Some customer reviews mention quality control issues like wobbly frames, warped cooking surfaces, or problems with ignition systems. While most users report excellent experiences, these concerns appear in enough reviews to warrant mention.
Weather Resistance
The griddles are designed for outdoor use but don’t fare well when left exposed to the elements. A quality cover and proper storage are essential for longevity, particularly in harsh climates.
Integration with Outdoor Kitchens
For those looking to create a more permanent cooking station, there are several approaches to incorporating a Blackstone griddle:
- Standalone Setup: The most common arrangement, with the griddle positioned alongside other cooking appliances on a patio or deck.
- Cart Integration: Some models come with built-in carts that provide storage and preparation space.
- Built-In Options: Though Blackstone doesn’t specialize in built-in appliances, some enthusiasts modify their outdoor kitchens to accommodate these griddles.
- Combo Setups: The Blackstone flat top and grill combo units offer multiple cooking methods in a single appliance, ideal for those with limited space.
For a truly integrated outdoor kitchen experience, some consumers eventually upgrade to more expensive built-in griddles from brands that specialize in outdoor kitchen appliances, using their Blackstone as an introduction to flat-top cooking.
Pros and Cons of Blackstone Flat Top Grills
Before making a final decision, let’s summarize the key advantages and disadvantages of Blackstone griddles:
pros | cons |
---|---|
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Final Verdict: Is a Blackstone Flat-Top Grill Worth It?
After weighing all factors, Blackstone flat-top grills represent an excellent value for most outdoor cooking enthusiasts. Their versatility, reasonable price point, and strong community support make them attractive for anyone looking to expand their outdoor cooking capabilities.
For those who primarily want traditional grilled flavors with charred grill marks, a Blackstone might complement rather than replace a conventional grill. However, a Blackstone could easily become the most-used outdoor cooking appliance for households that enjoy a wide variety of foods—especially breakfast items, sandwiches, stir-fries, and smash burgers.
The sweet spot for most consumers appears to be the 28-inch model, offering sufficient cooking space for most families while remaining reasonably priced and not overwhelming patio spaces. Those who frequently entertain larger groups might find the 36-inch worth the additional investment.
While the maintenance requirements are higher than some other outdoor cooking appliances, most users find that the cooking versatility more than compensates for the extra care needed. With proper maintenance and storage, a Blackstone griddle can provide many seasons of delicious outdoor meals, bringing friends and family together around freshly prepared food—exactly as the company intended.
FAQs
1. How does a Blackstone flattop grill compare to a Weber flat-top grill?
When comparing Blackstone flat top grills vs Weber, the main differences are in material quality and price point. Weber typically uses porcelain-enameled or stainless steel components that may offer better durability, while Blackstone utilizes carbon steel cooking surfaces with powder-coated frames. Weber grills generally come at a higher price point but may offer longer warranties. Blackstone provides a wider variety of sizes and configurations plus has developed a stronger community following with extensive online resources for recipes and support.
2. What can you cook on a Blackstone flat-top grill?
The versatility of a Blackstone flat-top grill allows you to cook nearly anything you’d prepare on a stovetop or traditional grill. Popular options include breakfast foods (pancakes, eggs, bacon), lunch favorites (smash burgers, sandwiches, Philly cheesesteaks), dinner entrees (steaks, chicken, seafood, stir-fries, fajitas), and sides (grilled vegetables, fried rice). The flat cooking surface excels with foods that would typically fall through grill grates or require a pan, making it incredibly versatile for outdoor cooking.
3. How do you season a Blackstone flat-top grill?
To season a Blackstone flat top grill: First, wash the surface with warm water and dry it thoroughly. Apply a thin layer of high-heat oil (Blackstone conditioning oil, flaxseed, canola, or vegetable oil) across the entire cooking surface. Turn all burners to high until the oil starts to smoke and the surface changes color. Let it cool slightly, then repeat the oil application and heating process 3-4 more times. This creates a natural non-stick surface and protects against rust. The griddle will continue developing its seasoning with each use.
4. How do you clean a Blackstone flat-top grill?
For regular cleaning: While the griddle is still hot, scrape the surface with a metal scraper to remove food debris. Wipe away loosened residue with paper towels. For stubborn bits, pour water on the hot surface and use the scraper as the water steams. Finish by applying a thin layer of oil to protect the surface until the next use. For rust issues, heat the griddle to medium-high, apply oil generously, scrub with a grill stone or steel wool, wipe clean, and re-season the affected area.
5. What’s the difference between the Blackstone flat top grill 28″ vs 36″ models?
The main differences between the Blackstone 28″ and 36″ models are cooking capacity, burner configuration, and price. The 28″ offers 524 square inches of cooking space with two H-style burners (34,000 BTUs) and two cooking zones, suitable for 4-6 people. The 36″ provides 769 square inches with four burners (60,000 BTUs) and four independent cooking zones, ideal for large gatherings. The 36″ is approximately $100-200 more expensive but offers maximum cooking flexibility and capacity.
6. What accessories are recommended for Blackstone flat-top grills?
Essential Blackstone flat top grill accessories include: a weather-resistant cover to protect your investment, a hood or hard cover for heat retention, a tool kit with specialized spatulas and scrapers, squeeze bottles for oil and water, wind guards for temperature consistency, and a cleaning kit. Other helpful additions include side shelves for prep space, basting domes for melting cheese or steaming, and a carrying case for portable models.
7. What are the benefits of a Blackstone flat top and grill combo?
The Blackstone flat top and grill combo offers the versatility of both cooking methods in one appliance. The flat top excels at foods like eggs, pancakes, stir-fries, and smash burgers, while the traditional grill section provides characteristic grill marks and smoky flavor for steaks, burgers, and vegetables. This dual-functionality maximizes cooking options without requiring space for two separate appliances, making it ideal for those who enjoy both cooking styles but have limited outdoor space.
8. What value does the Blackstone 28″ griddle and cover bundle 2-burner liquid propane flat top grill offer?
The Blackstone 28″ griddle and cover bundle combines the popular mid-sized griddle with a matching hard cover at a better value than purchasing separately. The bundle includes the standard 28″ griddle with 524 square inches of cooking space, two H-style burners (34,000 BTUs), rear grease management system, and a hard cover that protects the cooking surface when not in use. This bundle provides everything needed to get started with griddle cooking while ensuring proper protection for the investment.
9. What features does the Blackstone flat-top grill with air fryer offer?
The Blackstone flat-top grill with an air fryer combines traditional griddle cooking with air frying capability. Available in 28″ and 36″ models, these units feature the standard griddle top plus integrated air fryer baskets. The 28″ version includes one 4-quart air fryer basket and one warming drawer, while the 36″ model offers two 4-quart baskets. This combination allows for simultaneous cooking methods—griddling on the flat top while air-frying foods like wings, fries, or vegetables—creating a versatile outdoor cooking station that expands meal possibilities.
10. What is included in the Blackstone 28″ griddle value bundle 2-burner liquid propane flat top grill?
The Blackstone 28″ griddle value bundle typically includes the standard 28″ griddle (524 square inches cooking area, two H-style burners, 34,000 BTUs) plus essential accessories at a discounted price. The bundle usually features some combination of a weather-resistant cover, a tool kit with spatulas and scrapers, squeeze bottles for oil/water, and sometimes seasoning products. This package offers everything needed to start cooking immediately at a better value than purchasing components individually, making it ideal for first-time griddle owners.
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