“Indulge in a mouthwatering twist on a classic favorite with our delectable Reuben Fries. Crunchy, golden fries topped with savory corned beef, tangy sauerkraut, melted Swiss cheese, and a zesty Russian dressing. Experience the perfect blend of flavors in every bite with this irresistible appetizer that will leave you craving for more.”

CAST IRON REUBEN FRIES

Looking for a delicious snack to enjoy while watching the football game or binge-watching Netflix? These cast iron loaded Reuben fries are the perfect treat! They have all the elements of a classic Reuben sandwich, but piled on top of hot, crispy fries. Whether you’re hosting a football party, having a weeknight gathering with friends, or just treating yourself, this simple recipe is sure to satisfy your cravings.

To make these loaded Reuben fries, you’ll need the same ingredients as a classic Reuben sandwich: french fries, corned beef, Swiss cheese, tangy sauerkraut, Russian dressing, and caraway seeds. The caraway seeds add a mild anise flavor to the dish, but if you don’t have them on hand, fennel seeds can be used as a suitable alternative. The homemade Russian dressing is also easy to make with ingredients like ketchup, mayonnaise, dill pickles, hot sauce, honey, and smoked paprika. It’s best to refrigerate the dressing since it contains mayonnaise.

You can cook your french fries in an air fryer or on the stove in hot oil. If you prefer baking them, that works too. Any type of fries will do – crinkle-cut fries, waffle fries, steak fries, or even sweet potato fries. Once your fries are cooked and ready, heat up your corned beef and sauerkraut on the stove until warm. Now it’s time to assemble your loaded Reuben fries in a cast iron skillet by layering the fries at the bottom and topping them with corned beef and sauerkraut mixture along with Swiss cheese. Place the skillet in the oven until the cheese has melted.

CAST IRON REUBEN FRIES

If you’re looking for a delicious snack to enjoy while watching the football game or binge-watching Netflix, these loaded Reuben fries are the perfect choice. Piled high on top of hot, crispy fries, they have all the elements of a classic Reuben sandwich. Made with french fries, corned beef, Swiss cheese, tangy sauerkraut, Russian dressing, and caraway seeds, these loaded Reuben fries are sure to satisfy your cravings.

To make this recipe, start by cooking your french fries using an air fryer, deep fryer, or by baking them in the oven. While the fries are cooking, heat up some cooked corned beef and sauerkraut on the stove until warm. Shred some Swiss cheese and set it aside. Next, prepare the homemade Russian dressing by whisking together mayo, ketchup, pickles, paprika, honey, and hot sauce.

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Once your fries are hot and crispy, transfer them to a cast iron skillet and top them with the warmed corned beef and sauerkraut mixture. Sprinkle shredded Swiss cheese over the top and broil in the oven for a few minutes until the cheese is melted and bubbly. Finally, drizzle the loaded Reuben fries with the homemade Russian dressing and sprinkle caraway seeds on top for added flavor.

MAKING RUSSIAN DRESSING FOR RUBEN FRIES

To make the Russian dressing for your loaded Reuben fries, start by whisking together some ketchup, mayonnaise, diced dill pickles, hot sauce, honey, and smoked paprika in a small bowl. Make sure all the ingredients are well combined. You can adjust the amount of hot sauce and honey to suit your taste preferences. Once your homemade Russian dressing is ready, store it in the refrigerator until you are ready to use it.

This tangy and flavorful dressing adds a delicious twist to your loaded Reuben fries. It complements the corned beef, sauerkraut, and Swiss cheese perfectly, creating a mouthwatering combination of flavors. Whether you’re enjoying these fries while watching a football game or binge-watching your favorite shows on Netflix, the Russian dressing adds a creamy and zesty element that takes this dish to another level.

HOW TO MAKE CAST IRON REUBEN FRIES

To make cast iron Reuben fries, start by cooking your french fries using an air fryer, deep fryer, or baking them in the oven. Once the fries are cooked and crispy, transfer them to a cast iron skillet. Next, warm up chopped cooked corned beef and sauerkraut in a pan on low heat. Just heat them until warm and set them aside.

In the meantime, shred some Swiss cheese and prepare the Russian dressing by combining mayo, ketchup, dill pickles, paprika, honey, and hot sauce in a small bowl. Whisk everything together until well combined. You can make the Russian dressing in advance and store it in the refrigerator until needed.

Once your ingredients are ready, top the fries in the cast iron skillet with the warmed corned beef and sauerkraut mixture. Sprinkle shredded Swiss cheese over the top. Place the cast iron skillet in the oven under broil setting for about 2-4 minutes or until the cheese is melted and bubbly.

Cast Iron Loaded Reuben Fries Recipe

Cast Iron Loaded Reuben Fries Recipe

If you’re looking for a delicious snack to enjoy while watching the football game or binge-watching Netflix, these loaded Reuben fries are the perfect choice. Piled on top of hot, crispy fries, this recipe combines all the elements of a classic Reuben sandwich in a fun and flavorful way. Whether you’re hosting a football party, having friends over for a weeknight gathering, or simply treating yourself, these loaded Reuben fries are sure to be a hit.

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To make this recipe, you’ll need the same ingredients as a classic Reuben sandwich – french fries, corned beef, Swiss cheese, tangy sauerkraut, Russian dressing, and caraway seeds. While caraway seeds add a mild anise flavor to the dish, you can substitute them with fennel seeds if you don’t have any on hand. The recipe also calls for homemade Russian dressing which is easy to make using ketchup, mayonnaise, dill pickles, hot sauce, honey, and smoked paprika. You can prepare the dressing in advance and store it in the refrigerator until needed.

Cook your preferred type of french fries – whether it’s crinkle-cut fries, waffle fries, steak fries or sweet potato fries – using an air fryer, stovetop frying method or baking them in the oven. Once your fries are cooked and ready to go, heat up your corned beef and sauerkraut mixture on the stove until warm. Then layer your cast iron skillet with the fries at the bottom followed by the corned beef and sauerkraut mixture and shredded Swiss cheese. Place the skillet in the oven until the cheese has melted.

Ingredients

– French fries
– Corned beef
– Swiss cheese
– Sauerkraut
– Russian dressing (ketchup, mayonnaise, dill pickles, hot sauce, honey, smoked paprika)
– Caraway seeds (or fennel seeds as a substitute)

Russian Dressing

To make the Russian dressing for these loaded Reuben fries, you will need some ketchup, mayonnaise, dill pickles, hot sauce, honey, and smoked paprika. In a small bowl, whisk together all of these ingredients until well combined. The result is a tangy and flavorful dressing that perfectly complements the other elements of the loaded Reuben fries. You can make this dressing in advance and store it in the refrigerator until you are ready to use it.

Instructions

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

2. Cook your french fries according to the package instructions, whether it’s in an air fryer, deep fryer, or oven-baked. Make sure they are crispy and golden brown.

3. In a small pan over low heat, warm up the cooked corned beef and sauerkraut until just heated through. Remove from heat and set aside.

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4. Shred the Swiss cheese and set it aside for later use.

5. In a bowl, combine mayonnaise, ketchup, dill pickles, hot sauce, honey, and smoked paprika to make the Russian dressing. Whisk together until well combined.

6. Place the cooked french fries on the prepared baking sheet in an even layer.

7. Top the fries with the warmed corned beef and sauerkraut mixture.

8. Sprinkle the shredded Swiss cheese evenly over the top of the fries and meat.

9. Place the baking sheet in the preheated oven and bake for about 5-7 minutes or until the cheese is melted and bubbly.

10. Remove from the oven and drizzle the homemade Russian dressing over the loaded Reuben fries.

11. Sprinkle caraway seeds on top of everything for added flavor.

12. Serve immediately while hot as a delicious snack or appetizer!

Note: If you have a cast iron skillet, you can follow steps 6-12 but place everything in the skillet instead of using a baking sheet for a more traditional presentation.

Enjoy your loaded Reuben fries while watching the football game or binge-watching Netflix!

Notes

– This recipe can be easily customized to your taste preferences. Feel free to add additional toppings such as diced pickles, chopped onions, or even some Thousand Island dressing for extra flavor.

– If you’re not a fan of sauerkraut, you can substitute it with coleslaw for a different twist on the Reuben flavor.

– To make this recipe vegetarian-friendly, you can replace the corned beef with sliced seitan or tempeh and use vegan cheese instead of Swiss cheese.

Nutrition

Loaded Reuben Fries are a delicious snack that can be enjoyed while watching the football game or binge-watching Netflix. This recipe combines all the elements of a classic Reuben sandwich with hot, crispy fries. The ingredients include french fries, corned beef, swiss cheese, sauerkraut, Russian dressing, and caraway seeds.

To make this recipe healthier, you can opt for baked sweet potato fries instead of deep-fried regular fries. Sweet potatoes are packed with vitamins and fiber, making them a better choice for your overall health. Additionally, you can use reduced-fat Swiss cheese and turkey or lean corned beef to reduce the calorie and fat content.

However, it’s important to note that Loaded Reuben Fries should be enjoyed in moderation as they can be high in calories, fat, and sodium due to the cheese and dressing. Pairing them with a side of fresh vegetables or a salad can help balance out the meal and add extra nutrients.

In conclusion, Reuben fries offer a delicious twist on the classic Reuben sandwich. With their crispy texture, savory flavors, and unique combination of ingredients, these fries are a must-try for any food lover. Whether enjoyed as a side dish or a standalone snack, Reuben fries are sure to satisfy cravings and add an exciting twist to your next meal.

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